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JUST Egg is in 30,000 stores. GOOD Meat is in restaurants. Two paths to the same destination: no animal suffering.
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I quit a law firm in Africa to figure out how to make eggs without chickens. My parents thought I'd lost it.
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Why do we need billions of chickens to make an egg? We found a plant that does it better.
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We tested thousands of plants before finding that mung beans could replicate eggs. Science is patience.
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Singapore approved lab-grown chicken before any other country. The future of food started in Asia.