AMAN NARANG

COVID almost killed the restaurant industry. It also proved that restaurants need technology to survive.

We don't just sell software to restaurants. We become their operating system.

Restaurants are the most technology-resistant industry in America. We convinced 120,000 of them to change.

A restaurant's POS system touches every single transaction. If you own that, you own the relationship.

A restaurant owner shouldn't need an IT department. Toast should be simple enough that the chef can set it up.

There are over 860,000 restaurants in America. We have 120,000. The runway is long.